Loading...

Saturday, May 30, 2009

Beach Bread



We just returned from a great trip to the Gulf Coast of Florida.  I miss the beach and ocean already! While we were there, we ate lunch at Sharky's one day in Venice. As we were waiting for our food, we saw the waitress carry a plate of bread past us that looked so good! It was covered in melted cheese and diced tomatoes. We didn't order it, we didn't need that much food, but I did look it up on the menu and figured out that it was Beach Bread.  I made sure to remember it so I could look it up and make it at home! Wasting no time, we had some with dinner this week. I found this recipe online, and since we didn't actually taste it in Florida, I can't say how similar the taste was, but I really liked it! 


Make sure you toast the bread under the broiler on both sides before moving on to the dressing, tomatoes and cheese. I buttered the bread, sprinkled a little garlic powder on, then broiled until a little brown. Then added the dressing, tomatoes, and threw in some chopped green onion. For the cheese, I just used a mix of a few kinds we had left - mozzarella, cheddar, and Monterrey jack.

Source: Recipezaar


Ingredients
1 loaf French bread or Italian bread
1 tablespoon butter
1/3 cup blue cheese dressing
2 cups shredded mozzarella cheese
2 cups diced tomatoes (1 large tomato)

Directions
Slice the bread in half lengthwise

Butter lightly and put under broiler (If watching calories skip the butter) toast lightly.

Spread the blue cheese dressing equally over both halves.

Top with grated cheese and diced tomatoes.

Place under broiler until cheese melted

(Optional Ingredients: Garlic powder, diced onion, mushrooms, chicken, pepperoni or mix cheeses to taste. Original is great, so give it a try first).

10 comments:

madebymel said...

What a great recipe find! This looks delicious!

Joanna Eberhart said...

I think this looks absolutely delicious. I can't wait to try it! :)

Kerstin said...

Your picture is making my mouth water - it looks SO good! I've never heard of Beach Bread before, but I love the addition of the blue cheese dressing - yum!

Stephanie said...

That sounds great! This would be a wonderful party appetizer too.

Colleen said...

OMG I need to make this now! I have been starring everything from your blog lately!

Tiff said...

We're going to the Gulf soon. I will have to look for this. It looks delicious!

Maryanna said...

I'm drooling looking at this picture. Bread is my weakness.... especially when it has all of that goodness on top of it.

Donna-FFW said...

This looks absolutely delicious!

Colleen said...

Just posted this - it was SO good - I am going to make it all the time now!

Carolyn Turner said...

This is great for holidays. Good thing you shared the recipe to us.

-Yallingup Accommodation & Guide

Post a Comment

 
Blog Template by Delicious Design Studio